BREADS

D A I L Y (Thursday-Sunday)
Country Sourdough V
Sourdough Rye (Demi) V
Rosemary & Sea Salt Sourdough Focaccia V
Spanish Style Baguette V
The Joe Baguette V
The Julia Baguette V

T H U R S D A Y
Italian V
Sesame Levain V

F R I D A Y
Braided Challah
Brick Rye V
Cinnamon Raisin Sourdough V
Gluten Free Focaccia V
Specialty Focaccia

S A T U R D A Y
Seeded Whole Wheat V
Marbled Deli Rye V
Sourdough Fougasse V
Spelt Sourdough V
Honey Oat Whole Wheat
Japanese Style Milk Bread (half loaf)

V = Vegan

GF = Gluten Free

PASTRIES

D A I L Y (Thursday-Sunday)
V Banana Bread V Black Currant Mini Bundt Cake Mini Carrot Cake
Chocolate Chip Sea Salt Cookie
Cinnamon Rolls
David‘s Bombe
Fermented Friendship Cake
Raspberry Fruit Crumble Bar
GF Chocolate Praline Squares
GF Mom’s Chocolate Cake
GF Blueberry & Banana Muffin
Honey Biscuit
Morning Buns
Tiramisu

F R I D A Y
GF Brownies
GF Tree Nut Torte
Savory Monkey Bread

S A T U R D A Y
Croissants
Liège Waffles
Pain Au Chocolat
Pimento Cheese Biscuits Rum Raisin Pinwheel Croissants
Quiche Lorraine

S U N D A Y
Danish (Sweet | Savory)
Blackberry Scones